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Sarayna Schock (1 Posts)


Contributing Writer

Penn State College of Medicine


Sarayna Schock is currently a medical student at Penn State College of Medicine in Hershey, Pennsylvania. She is a former Certified Pharmacy Technician and veteran of the United States Air Force. Sarayna earned her B.S. in Environmental Studies from American Military University. She enjoys traveling, cooking, and gardening in her free time.





 

ProduceRx: Connecting Patients and Healthcare Teams With Fresh and Local Ingredients

Providers in the Penn State Health System in Central Pennsylvania will be able to prescribe a weekly box of fresh and locally grown produce to patients identified as either at-risk for chronic disease or food insecurity through a new innovative program called Penn State ProduceRx.
QMED Chefs Help Us Eat Well

QMED Chefs Help Us Eat Well

The Palate, interviewed Meghan Bhatia and Monica Mullin, second year students at Queen’s University School of Medicine in Ontario, Canada. Meghan and Monica, who both interested in nutrition and student wellness, created a cookbook of student recipes during Queen’s Wellness Month.